Salmonella Poisoning Compensation Claim
If you want to start a claim for Salmonella Poisoning compensation then you should discuss your case with a specialist lawyer who deals with Salmonella Poisoning cases such as Tylers Solicitors. This will ensure that your Salmonella Poisoning compensation claim has the best chance of success, because Tylers Solicitors have the competence and professional expertise required to process a claim for Salmonella Poisoning sufferers.
If you want to proceed with your Salmonella Poisoning compensation claim then you should call Tylers Solicitors (freephone) on 0800 699 0079 who can then proceed to talk you through your Salmonella Poisoning compensation claim. Alternatively, if you are on your mobile phone, you can call 0333 577 0320, which is free to call with free minutes on your mobile phone. We are a no win no fee Salmonella Poisoning personal injury solicitors.
Here at Tyler’s Solicitors, we have the knowledge, skill and expertise to drive your complaint forward and ensure you’re dually compensated for your Salmonella food poisoning compensation claim.
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- What is Salmonella Poisoning?
- How Could I Have Contracted Salmonella?
- What are the Most Common Symptoms of Salmonella?
- How Can I Make a Salmonella Compensation Claim?
- Where Can I Find More Information on Salmonella Compensation Claims?
- Should I Get in Touch with Tylers Solicitors for Salmonella Compensation Claims?
- Injured in the last 3 years?
- Not your fault?
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Salmonella is the name given to a group of bacteria which causes food poisoning among humans. Food poisoning of this nature commonly occurs when food or water consumed by humans is contaminated with germs, poisons or chemicals. These microbes include one or a combination of viruses, bacteria and parasites.
Typically, this form of food poisoning causes an infection which breaks in the human intestines (gut) and commonly leads to the affected person(s) experiencing discomforting symptoms including diarrhoea and sickness as this is the body’s way of trying to eject or flush the poison from it’s system.
There are an estimated 2500 different strains of Salmonella effecting many people here in the UK, with some cases proving more serious than others. In prevention of this; there’s an extensive range of governmental regulations food establishments must adhere to in avoidance of any cases occurring though these regulations aren’t always followed.
If you’ve contracted salmonella poisoning and it wasn’t your fault, you may be eligible to make a compensation claim. Contact Tyler’s Solicitors now and know your rights.
Though commonly consumed in foodstuffs, the salmonella bacteria can also be found in many animals. Similarly to humans, the bacteria is found in the gut of wild and farm animals combined infecting humans if they consume these meats, eggs, milk or any other food or drink product sourced from salmonella infected animals.
The salmonella infection can be prevented when cooking meat if the meat is cooked accurately and to the recommended temperatures of the Food Standards Agency (FSA) as the high temperature kills the salmonella bacteria.
Salmonella can also be contracted in abroad countries as legislations, rules and regulations differ around the world. Therefore food temperature standards, for example, may not be as strict as they are here in the UK which can cause various kinds of food poisoning; including Salmonella.
The trouble, when filing a compensation complaint for an incident which happened abroad is that the amount that one can claim differs dependant on the law of that particular country.
Here at Tyler’s Solicitors, we’re a team of academically certified law specialists who’re skilled in compensation liaising and negotiations. This means, we don’t attempt to win a case; we use our professional knowledge, skill and expertise to win a case. For more information on the ways in which we can help you, contact us direct now on 0800 699 0079.
When experiencing salmonella you’re likely to experience a combination of symptoms including stomach cramps,diarrhoea vomiting and a fever. Upon infection, it normally takes around 12 to 72 hours for the salmonella symptoms to develop after eating or drinking items containing traces of the salmonella bacteria.
Symptoms of the poison tend to last between four to seven days and most people recover without the need to seek treatment.
If however, you feel seriously ill, it may be necessary to seek professional medical advice as the dehydration caused to the body by the food poisoning can be (though very rarely) life-threatening.
When beginning a salmonella claim, your first point of action is to seek medical advice as the medical reports produced prove pivotal, time and time again to the development of your salmonella compensation claim.
Following your medical diagnosis, you have up to three years to contact Tyler’s Solicitors and begin the claiming process. During your claiming process, Tyler’s Solicitors will keep you informed throughout ensuring you know where your claim process is and where it’s heading.
For more information surrounding your salmonella compensation claim, you can contact Tyler’s Solicitors direct. When contacting Tyler’s Solicitors, we’ll be able to assess your claim alongside the circumstances in which your salmonella poisoning was contracted and advise you on the strongest following steps.
Adjacent to this, you can also contact the citizens advice bureau or trading standards for some generic information surrounding salmonella and the claiming process.
If you would like to make a compensation claim for a Salmonella Poisoning case then call Tylers Solicitors today for a no-obligation chat on (freephone) 0800 699 0079 today!